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Tip Pool Splitter

Split tips fairly by hours and role weight — transparent payouts in seconds.

Staff

StaffSharePayout
Server A27.0%$227
Server B22.5%$189
Bartender32.4%$272
Busser18.0%$151

Ready for the full workflow?

Polish the front-of-house experience

Menu Studio helps you present dishes and specials clearly — the guest experience that drives the tips you are splitting.

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Fair tip pools reduce turnover

When staff cannot explain how tips were divided, trust erodes faster than on a bad Saturday shift. Hours-based splits are a baseline; role weights acknowledge that expo, bar, and floor carry different tip-generating responsibility.

Publish the formula before the shift, not after the count. Weighted hours × pool total is easy to audit and defends against favoritism accusations.

This calculator is a starting point — check local tip-pooling laws and your house policy. Transparency beats perfect math nobody understands.